CanadaOverall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Clinical Medicine
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 687 out of 55,675 Researchers
Data For The Year: 2025
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 109,368 | 124,716 |
| Total Cites | 378 | 394 |
| H-index | 10 | 10 |
| Hm-index | 5 | 5 |
| Number of Single Authored Papers | 9 | 9 |
| Total Cites to Single Authored Papers | 18 | 18 |
| Number of Single+First Authored Papers | 34 | 34 |
| Total Cites to Single+First Authored Papers | 47 | 49 |
| Number of Single+First+Last Authored Papers | 78 | 78 |
| Total Cites to Single+First+Last Authored Papers | 219 | 224 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 368 | 376 |
| Ratio of Total Citations to Distinct Citing Papers | 1.03 | 1.05 |
| Self-Citation Percentage |
4.06%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Clinical Medicine
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 730 out of 51,919 Researchers
Data For The Year: 2024
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 108,755 | 126,101 |
| Total Cites | 388 | 394 |
| H-index | 9 | 9 |
| Hm-index | 5 | 5 |
| Number of Single Authored Papers | 9 | 9 |
| Total Cites to Single Authored Papers | 19 | 19 |
| Number of Single+First Authored Papers | 34 | 34 |
| Total Cites to Single+First Authored Papers | 46 | 46 |
| Number of Single+First+Last Authored Papers | 78 | 78 |
| Total Cites to Single+First+Last Authored Papers | 227 | 227 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 367 | 372 |
| Ratio of Total Citations to Distinct Citing Papers | 1.06 | 1.06 |
| Self-Citation Percentage |
1.52%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 579 out of 47,968 Researchers
Data For The Year: 2023
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 83,107 | 97,745 |
| Total Cites | 384 | 389 |
| H-index | 10 | 10 |
| Hm-index | 5 | 5 |
| Number of Single Authored Papers | 9 | 9 |
| Total Cites to Single Authored Papers | 20 | 20 |
| Number of Single+First Authored Papers | 34 | 34 |
| Total Cites to Single+First Authored Papers | 59 | 59 |
| Number of Single+First+Last Authored Papers | 78 | 78 |
| Total Cites to Single+First+Last Authored Papers | 258 | 259 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 369 | 374 |
| Ratio of Total Citations to Distinct Citing Papers | 1.04 | 1.04 |
| Self-Citation Percentage |
1.29%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 650 out of 44,337 Researchers
Data For The Year: 2022
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 93,780 | 104,625 |
| Total Cites | 377 | 397 |
| H-index | 9 | 9 |
| Hm-index | 5 | 5 |
| Number of Single Authored Papers | 9 | 9 |
| Total Cites to Single Authored Papers | 19 | 20 |
| Number of Single+First Authored Papers | 34 | 34 |
| Total Cites to Single+First Authored Papers | 46 | 48 |
| Number of Single+First+Last Authored Papers | 78 | 78 |
| Total Cites to Single+First+Last Authored Papers | 256 | 262 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 363 | 372 |
| Ratio of Total Citations to Distinct Citing Papers | 1.04 | 1.07 |
| Self-Citation Percentage |
5.04%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Clinical Medicine
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 429 out of 42,428 Researchers
Data For The Year: 2021
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 58,143 | 66,792 |
| Total Cites | 617 | 650 |
| H-index | 12 | 12 |
| Hm-index | 7 | 7 |
| Number of Single Authored Papers | 9 | 9 |
| Total Cites to Single Authored Papers | 44 | 45 |
| Number of Single+First Authored Papers | 34 | 34 |
| Total Cites to Single+First Authored Papers | 98 | 102 |
| Number of Single+First+Last Authored Papers | 77 | 77 |
| Total Cites to Single+First+Last Authored Papers | 412 | 421 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 583 | 602 |
| Ratio of Total Citations to Distinct Citing Papers | 1.06 | 1.08 |
| Self-Citation Percentage |
5.08%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Clinical Medicine
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 619 out of 35,927 Researchers
Data For The Year: 2020
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 85,772 | 98,936 |
| Total Cites | 415 | 450 |
| H-index | 9 | 10 |
| Hm-index | 5 | 5 |
| Number of Single Authored Papers | 9 | 9 |
| Total Cites to Single Authored Papers | 25 | 25 |
| Number of Single+First Authored Papers | 34 | 34 |
| Total Cites to Single+First Authored Papers | 56 | 61 |
| Number of Single+First+Last Authored Papers | 76 | 76 |
| Total Cites to Single+First+Last Authored Papers | 274 | 286 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 393 | 414 |
| Ratio of Total Citations to Distinct Citing Papers | 1.06 | 1.09 |
| Self-Citation Percentage |
7.78%
|
|
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