ItalyOverall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 339 out of 96,082 Researchers
Data For The Year: 2025
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 32,122 | 31,079 |
| Total Cites | 2,122 | 2,381 |
| H-index | 19 | 20 |
| Hm-index | 8 | 9 |
| Number of Single Authored Papers | 0 | 0 |
| Total Cites to Single Authored Papers | 0 | 0 |
| Number of Single+First Authored Papers | 15 | 15 |
| Total Cites to Single+First Authored Papers | 429 | 444 |
| Number of Single+First+Last Authored Papers | 81 | 81 |
| Total Cites to Single+First+Last Authored Papers | 743 | 808 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 1,826 | 1,889 |
| Ratio of Total Citations to Distinct Citing Papers | 1.16 | 1.26 |
| Self-Citation Percentage |
10.88%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 226 out of 84,371 Researchers
Data For The Year: 2024
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 26,079 | 26,404 |
| Total Cites | 1,997 | 2,235 |
| H-index | 22 | 23 |
| Hm-index | 8 | 9 |
| Number of Single Authored Papers | 0 | 0 |
| Total Cites to Single Authored Papers | 0 | 0 |
| Number of Single+First Authored Papers | 15 | 15 |
| Total Cites to Single+First Authored Papers | 471 | 487 |
| Number of Single+First+Last Authored Papers | 80 | 80 |
| Total Cites to Single+First+Last Authored Papers | 766 | 819 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 1,753 | 1,828 |
| Ratio of Total Citations to Distinct Citing Papers | 1.14 | 1.22 |
| Self-Citation Percentage |
10.65%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 207 out of 72,818 Researchers
Data For The Year: 2023
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 24,457 | 23,716 |
| Total Cites | 2,291 | 2,543 |
| H-index | 21 | 23 |
| Hm-index | 8 | 9 |
| Number of Single Authored Papers | 0 | 0 |
| Total Cites to Single Authored Papers | 0 | 0 |
| Number of Single+First Authored Papers | 15 | 15 |
| Total Cites to Single+First Authored Papers | 521 | 530 |
| Number of Single+First+Last Authored Papers | 78 | 78 |
| Total Cites to Single+First+Last Authored Papers | 914 | 981 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 1,919 | 2,000 |
| Ratio of Total Citations to Distinct Citing Papers | 1.19 | 1.27 |
| Self-Citation Percentage |
9.91%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 160 out of 64,755 Researchers
Data For The Year: 2022
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 24,924 | 25,102 |
| Total Cites | 2,052 | 2,283 |
| H-index | 20 | 22 |
| Hm-index | 8 | 9 |
| Number of Single Authored Papers | 0 | 0 |
| Total Cites to Single Authored Papers | 0 | 0 |
| Number of Single+First Authored Papers | 15 | 15 |
| Total Cites to Single+First Authored Papers | 512 | 528 |
| Number of Single+First+Last Authored Papers | 77 | 77 |
| Total Cites to Single+First+Last Authored Papers | 852 | 911 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 1,783 | 1,863 |
| Ratio of Total Citations to Distinct Citing Papers | 1.15 | 1.23 |
| Self-Citation Percentage |
10.12%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 169 out of 58,351 Researchers
Data For The Year: 2021
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 27,115 | 28,017 |
| Total Cites | 2,943 | 3,293 |
| H-index | 24 | 27 |
| Hm-index | 10 | 10 |
| Number of Single Authored Papers | 0 | 0 |
| Total Cites to Single Authored Papers | 0 | 0 |
| Number of Single+First Authored Papers | 15 | 15 |
| Total Cites to Single+First Authored Papers | 773 | 805 |
| Number of Single+First+Last Authored Papers | 73 | 73 |
| Total Cites to Single+First+Last Authored Papers | 1,298 | 1,400 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 2,515 | 2,633 |
| Ratio of Total Citations to Distinct Citing Papers | 1.17 | 1.25 |
| Self-Citation Percentage |
10.63%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 160 out of 48,453 Researchers
Data For The Year: 2020
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 28,978 | 27,247 |
| Total Cites | 1,945 | 2,210 |
| H-index | 19 | 22 |
| Hm-index | 8 | 9 |
| Number of Single Authored Papers | 0 | 0 |
| Total Cites to Single Authored Papers | 0 | 0 |
| Number of Single+First Authored Papers | 15 | 15 |
| Total Cites to Single+First Authored Papers | 599 | 631 |
| Number of Single+First+Last Authored Papers | 71 | 71 |
| Total Cites to Single+First+Last Authored Papers | 957 | 1,062 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 1,630 | 1,713 |
| Ratio of Total Citations to Distinct Citing Papers | 1.19 | 1.29 |
| Self-Citation Percentage |
11.99%
|
|
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