AustriaOverall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 1,647 out of 96,082 Researchers
Data For The Year: 2025
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 126,386 | 129,045 |
| Total Cites | 682 | 785 |
| H-index | 11 | 11 |
| Hm-index | 5 | 5 |
| Number of Single Authored Papers | 9 | 9 |
| Total Cites to Single Authored Papers | 6 | 6 |
| Number of Single+First Authored Papers | 17 | 17 |
| Total Cites to Single+First Authored Papers | 20 | 21 |
| Number of Single+First+Last Authored Papers | 133 | 133 |
| Total Cites to Single+First+Last Authored Papers | 432 | 491 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 603 | 640 |
| Ratio of Total Citations to Distinct Citing Papers | 1.13 | 1.23 |
| Self-Citation Percentage |
13.12%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 1,379 out of 84,371 Researchers
Data For The Year: 2024
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 122,625 | 133,844 |
| Total Cites | 541 | 593 |
| H-index | 10 | 10 |
| Hm-index | 5 | 5 |
| Number of Single Authored Papers | 9 | 9 |
| Total Cites to Single Authored Papers | 10 | 10 |
| Number of Single+First Authored Papers | 17 | 17 |
| Total Cites to Single+First Authored Papers | 18 | 18 |
| Number of Single+First+Last Authored Papers | 125 | 125 |
| Total Cites to Single+First+Last Authored Papers | 324 | 347 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 484 | 516 |
| Ratio of Total Citations to Distinct Citing Papers | 1.12 | 1.15 |
| Self-Citation Percentage |
8.77%
|
|
GermanyOverall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 1,232 out of 72,818 Researchers
Data For The Year: 2023
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 115,515 | 125,563 |
| Total Cites | 517 | 582 |
| H-index | 10 | 10 |
| Hm-index | 5 | 5 |
| Number of Single Authored Papers | 9 | 9 |
| Total Cites to Single Authored Papers | 11 | 11 |
| Number of Single+First Authored Papers | 17 | 17 |
| Total Cites to Single+First Authored Papers | 24 | 25 |
| Number of Single+First+Last Authored Papers | 123 | 123 |
| Total Cites to Single+First+Last Authored Papers | 314 | 350 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 456 | 482 |
| Ratio of Total Citations to Distinct Citing Papers | 1.13 | 1.21 |
| Self-Citation Percentage |
11.17%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 704 out of 64,755 Researchers
Data For The Year: 2022
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 84,461 | 86,800 |
| Total Cites | 519 | 613 |
| H-index | 11 | 11 |
| Hm-index | 5 | 6 |
| Number of Single Authored Papers | 9 | 9 |
| Total Cites to Single Authored Papers | 14 | 14 |
| Number of Single+First Authored Papers | 17 | 17 |
| Total Cites to Single+First Authored Papers | 30 | 30 |
| Number of Single+First+Last Authored Papers | 118 | 118 |
| Total Cites to Single+First+Last Authored Papers | 317 | 374 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 448 | 479 |
| Ratio of Total Citations to Distinct Citing Papers | 1.16 | 1.28 |
| Self-Citation Percentage |
15.33%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 704 out of 58,351 Researchers
Data For The Year: 2021
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 88,936 | 94,172 |
| Total Cites | 708 | 838 |
| H-index | 13 | 13 |
| Hm-index | 6 | 7 |
| Number of Single Authored Papers | 9 | 9 |
| Total Cites to Single Authored Papers | 23 | 23 |
| Number of Single+First Authored Papers | 17 | 17 |
| Total Cites to Single+First Authored Papers | 42 | 42 |
| Number of Single+First+Last Authored Papers | 112 | 112 |
| Total Cites to Single+First+Last Authored Papers | 414 | 504 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 615 | 660 |
| Ratio of Total Citations to Distinct Citing Papers | 1.15 | 1.27 |
| Self-Citation Percentage |
15.51%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 656 out of 48,453 Researchers
Data For The Year: 2020
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 95,880 | 89,469 |
| Total Cites | 618 | 737 |
| H-index | 11 | 12 |
| Hm-index | 5 | 6 |
| Number of Single Authored Papers | 9 | 9 |
| Total Cites to Single Authored Papers | 12 | 12 |
| Number of Single+First Authored Papers | 17 | 17 |
| Total Cites to Single+First Authored Papers | 30 | 32 |
| Number of Single+First+Last Authored Papers | 103 | 103 |
| Total Cites to Single+First+Last Authored Papers | 341 | 404 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 535 | 577 |
| Ratio of Total Citations to Distinct Citing Papers | 1.16 | 1.28 |
| Self-Citation Percentage |
16.15%
|
|
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