Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Clinical Medicine
SubField 1:
Neurology & Neurosurgery
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 3,417 out of 341,636 Researchers
Data For The Year: 2024
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 48,843 | 43,975 |
| Total Cites | 12,723 | 14,650 |
| H-index | 58 | 64 |
| Hm-index | 27 | 29 |
| Number of Single Authored Papers | 2 | 2 |
| Total Cites to Single Authored Papers | 67 | 99 |
| Number of Single+First Authored Papers | 36 | 36 |
| Total Cites to Single+First Authored Papers | 1,887 | 2,279 |
| Number of Single+First+Last Authored Papers | 98 | 98 |
| Total Cites to Single+First+Last Authored Papers | 3,898 | 4,551 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 8,393 | 8,822 |
| Ratio of Total Citations to Distinct Citing Papers | 1.52 | 1.66 |
| Self-Citation Percentage |
13.15%
|
|
Shukitt-Hale, Barbara
Jean Mayer USDA Human Nutrition Research Center on Aging,
United States
2023 Rank: 47,675
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Clinical Medicine
SubField 1:
Neurology & Neurosurgery
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 3,401 out of 323,273 Researchers
Data For The Year: 2023
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 47,675 | 43,037 |
| Total Cites | 12,043 | 13,916 |
| H-index | 57 | 62 |
| Hm-index | 27 | 29 |
| Number of Single Authored Papers | 2 | 2 |
| Total Cites to Single Authored Papers | 62 | 94 |
| Number of Single+First Authored Papers | 36 | 36 |
| Total Cites to Single+First Authored Papers | 1,810 | 2,196 |
| Number of Single+First+Last Authored Papers | 95 | 95 |
| Total Cites to Single+First+Last Authored Papers | 3,600 | 4,219 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 7,902 | 8,317 |
| Ratio of Total Citations to Distinct Citing Papers | 1.52 | 1.67 |
| Self-Citation Percentage |
13.46%
|
|
Shukitt-Hale, Barbara
Jean Mayer USDA Human Nutrition Research Center on Aging,
United States
2022 Rank: 48,153
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Clinical Medicine
SubField 1:
Neurology & Neurosurgery
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 3,465 out of 305,851 Researchers
Data For The Year: 2022
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 48,153 | 42,265 |
| Total Cites | 11,039 | 12,846 |
| H-index | 53 | 60 |
| Hm-index | 26 | 27 |
| Number of Single Authored Papers | 2 | 2 |
| Total Cites to Single Authored Papers | 60 | 91 |
| Number of Single+First Authored Papers | 36 | 36 |
| Total Cites to Single+First Authored Papers | 1,694 | 2,071 |
| Number of Single+First+Last Authored Papers | 89 | 89 |
| Total Cites to Single+First+Last Authored Papers | 3,234 | 3,834 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 7,194 | 7,592 |
| Ratio of Total Citations to Distinct Citing Papers | 1.53 | 1.69 |
| Self-Citation Percentage |
14.07%
|
|
Shukitt-Hale, Barbara
Jean Mayer USDA Human Nutrition Research Center on Aging,
United States
2021 Rank: 47,097
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Clinical Medicine
SubField 1:
Neurology & Neurosurgery
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 3,390 out of 278,898 Researchers
Data For The Year: 2021
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 47,097 | 40,830 |
| Total Cites | 10,621 | 12,417 |
| H-index | 53 | 59 |
| Hm-index | 25 | 27 |
| Number of Single Authored Papers | 2 | 2 |
| Total Cites to Single Authored Papers | 59 | 90 |
| Number of Single+First Authored Papers | 36 | 36 |
| Total Cites to Single+First Authored Papers | 1,631 | 2,006 |
| Number of Single+First+Last Authored Papers | 88 | 88 |
| Total Cites to Single+First+Last Authored Papers | 3,061 | 3,658 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 6,928 | 7,316 |
| Ratio of Total Citations to Distinct Citing Papers | 1.53 | 1.70 |
| Self-Citation Percentage |
14.46%
|
|
Shukitt-Hale, Barbara
Jean Mayer USDA Human Nutrition Research Center on Aging,
United States
2020 Rank: 47,660
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Clinical Medicine
SubField 1:
Neurology & Neurosurgery
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 3,512 out of 227,881 Researchers
Data For The Year: 2020
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 47,660 | 39,922 |
| Total Cites | 9,708 | 11,420 |
| H-index | 51 | 57 |
| Hm-index | 23 | 26 |
| Number of Single Authored Papers | 2 | 2 |
| Total Cites to Single Authored Papers | 58 | 89 |
| Number of Single+First Authored Papers | 36 | 36 |
| Total Cites to Single+First Authored Papers | 1,509 | 1,869 |
| Number of Single+First+Last Authored Papers | 86 | 86 |
| Total Cites to Single+First+Last Authored Papers | 2,636 | 3,197 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 6,289 | 6,661 |
| Ratio of Total Citations to Distinct Citing Papers | 1.54 | 1.71 |
| Self-Citation Percentage |
14.99%
|
|
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