NorwayOverall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Microbiology
SubField 2:
Food Science
Rank in SubField 1: 3,049 out of 217,955 Researchers
Data For The Year: 2025
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 155,207 | 180,514 |
| Total Cites | 470 | 478 |
| H-index | 10 | 10 |
| Hm-index | 4 | 4 |
| Number of Single Authored Papers | 11 | 11 |
| Total Cites to Single Authored Papers | 5 | 5 |
| Number of Single+First Authored Papers | 33 | 33 |
| Total Cites to Single+First Authored Papers | 39 | 39 |
| Number of Single+First+Last Authored Papers | 90 | 90 |
| Total Cites to Single+First+Last Authored Papers | 292 | 294 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 324 | 325 |
| Ratio of Total Citations to Distinct Citing Papers | 1.45 | 1.47 |
| Self-Citation Percentage |
1.67%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Microbiology
SubField 2:
Food Science
Rank in SubField 1: 2,018 out of 204,759 Researchers
Data For The Year: 2024
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 98,057 | 111,034 |
| Total Cites | 475 | 497 |
| H-index | 11 | 11 |
| Hm-index | 4 | 5 |
| Number of Single Authored Papers | 11 | 11 |
| Total Cites to Single Authored Papers | 12 | 12 |
| Number of Single+First Authored Papers | 33 | 33 |
| Total Cites to Single+First Authored Papers | 43 | 43 |
| Number of Single+First+Last Authored Papers | 88 | 88 |
| Total Cites to Single+First+Last Authored Papers | 327 | 341 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 294 | 297 |
| Ratio of Total Citations to Distinct Citing Papers | 1.62 | 1.67 |
| Self-Citation Percentage |
4.43%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Microbiology
SubField 2:
Food Science
Rank in SubField 1: 2,170 out of 190,396 Researchers
Data For The Year: 2023
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 95,490 | 101,723 |
| Total Cites | 512 | 539 |
| H-index | 10 | 11 |
| Hm-index | 5 | 5 |
| Number of Single Authored Papers | 11 | 11 |
| Total Cites to Single Authored Papers | 9 | 9 |
| Number of Single+First Authored Papers | 33 | 33 |
| Total Cites to Single+First Authored Papers | 55 | 55 |
| Number of Single+First+Last Authored Papers | 87 | 87 |
| Total Cites to Single+First+Last Authored Papers | 322 | 330 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 310 | 320 |
| Ratio of Total Citations to Distinct Citing Papers | 1.65 | 1.68 |
| Self-Citation Percentage |
5.01%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Microbiology
SubField 2:
Food Science
Rank in SubField 1: 1,718 out of 175,943 Researchers
Data For The Year: 2022
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 72,877 | 72,954 |
| Total Cites | 516 | 573 |
| H-index | 10 | 10 |
| Hm-index | 5 | 6 |
| Number of Single Authored Papers | 11 | 11 |
| Total Cites to Single Authored Papers | 13 | 13 |
| Number of Single+First Authored Papers | 33 | 33 |
| Total Cites to Single+First Authored Papers | 68 | 71 |
| Number of Single+First+Last Authored Papers | 87 | 87 |
| Total Cites to Single+First+Last Authored Papers | 336 | 362 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 313 | 324 |
| Ratio of Total Citations to Distinct Citing Papers | 1.65 | 1.77 |
| Self-Citation Percentage |
9.95%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Microbiology
SubField 2:
Food Science
Rank in SubField 1: 1,355 out of 165,244 Researchers
Data For The Year: 2021
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 59,771 | 66,165 |
| Total Cites | 758 | 790 |
| H-index | 13 | 14 |
| Hm-index | 7 | 7 |
| Number of Single Authored Papers | 11 | 11 |
| Total Cites to Single Authored Papers | 25 | 25 |
| Number of Single+First Authored Papers | 33 | 33 |
| Total Cites to Single+First Authored Papers | 104 | 104 |
| Number of Single+First+Last Authored Papers | 85 | 85 |
| Total Cites to Single+First+Last Authored Papers | 483 | 490 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 422 | 432 |
| Ratio of Total Citations to Distinct Citing Papers | 1.80 | 1.83 |
| Self-Citation Percentage |
4.05%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Microbiology
SubField 2:
Food Science
Rank in SubField 1: 1,166 out of 134,369 Researchers
Data For The Year: 2020
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 55,192 | 62,543 |
| Total Cites | 552 | 591 |
| H-index | 11 | 12 |
| Hm-index | 6 | 6 |
| Number of Single Authored Papers | 11 | 11 |
| Total Cites to Single Authored Papers | 27 | 27 |
| Number of Single+First Authored Papers | 33 | 33 |
| Total Cites to Single+First Authored Papers | 80 | 80 |
| Number of Single+First+Last Authored Papers | 84 | 84 |
| Total Cites to Single+First+Last Authored Papers | 348 | 349 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 332 | 339 |
| Ratio of Total Citations to Distinct Citing Papers | 1.66 | 1.74 |
| Self-Citation Percentage |
6.60%
|
|
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