Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Food Science
SubField 2:
Polymers
Rank in SubField 1: 1,260 out of 96,082 Researchers
Data For The Year: 2025
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 209,087 | 228,711 |
| Total Cites | 9,947 | 10,894 |
| H-index | 53 | 57 |
| Hm-index | 23 | 23 |
| Number of Single Authored Papers | 1 | 1 |
| Total Cites to Single Authored Papers | 0 | 0 |
| Number of Single+First Authored Papers | 10 | 10 |
| Total Cites to Single+First Authored Papers | 735 | 760 |
| Number of Single+First+Last Authored Papers | 53 | 53 |
| Total Cites to Single+First+Last Authored Papers | 3,517 | 3,814 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 7,414 | 7,768 |
| Ratio of Total Citations to Distinct Citing Papers | 1.34 | 1.40 |
| Self-Citation Percentage |
8.69%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Food Science
SubField 2:
Polymers
Rank in SubField 1: 1,133 out of 84,371 Researchers
Data For The Year: 2024
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 199,212 | 219,376 |
| Total Cites | 9,558 | 10,511 |
| H-index | 52 | 56 |
| Hm-index | 23 | 23 |
| Number of Single Authored Papers | 1 | 1 |
| Total Cites to Single Authored Papers | 0 | 0 |
| Number of Single+First Authored Papers | 10 | 10 |
| Total Cites to Single+First Authored Papers | 671 | 695 |
| Number of Single+First+Last Authored Papers | 53 | 53 |
| Total Cites to Single+First+Last Authored Papers | 3,348 | 3,644 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 7,066 | 7,420 |
| Ratio of Total Citations to Distinct Citing Papers | 1.35 | 1.42 |
| Self-Citation Percentage |
9.07%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Food Science
SubField 2:
Polymers
Rank in SubField 1: 916 out of 72,818 Researchers
Data For The Year: 2023
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 172,545 | 187,953 |
| Total Cites | 9,489 | 10,476 |
| H-index | 53 | 57 |
| Hm-index | 23 | 24 |
| Number of Single Authored Papers | 1 | 1 |
| Total Cites to Single Authored Papers | 0 | 0 |
| Number of Single+First Authored Papers | 14 | 14 |
| Total Cites to Single+First Authored Papers | 821 | 859 |
| Number of Single+First+Last Authored Papers | 57 | 57 |
| Total Cites to Single+First+Last Authored Papers | 3,403 | 3,715 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 6,895 | 7,245 |
| Ratio of Total Citations to Distinct Citing Papers | 1.38 | 1.45 |
| Self-Citation Percentage |
9.42%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Food Science
SubField 2:
Polymers
Rank in SubField 1: 792 out of 64,755 Researchers
Data For The Year: 2022
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 161,943 | 177,458 |
| Total Cites | 8,876 | 9,839 |
| H-index | 51 | 54 |
| Hm-index | 23 | 24 |
| Number of Single Authored Papers | 1 | 1 |
| Total Cites to Single Authored Papers | 0 | 0 |
| Number of Single+First Authored Papers | 14 | 14 |
| Total Cites to Single+First Authored Papers | 776 | 814 |
| Number of Single+First+Last Authored Papers | 55 | 55 |
| Total Cites to Single+First+Last Authored Papers | 3,208 | 3,517 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 6,431 | 6,773 |
| Ratio of Total Citations to Distinct Citing Papers | 1.38 | 1.45 |
| Self-Citation Percentage |
9.79%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Food Science
SubField 2:
Polymers
Rank in SubField 1: 745 out of 58,351 Researchers
Data For The Year: 2021
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 156,681 | 170,342 |
| Total Cites | 8,651 | 9,555 |
| H-index | 50 | 54 |
| Hm-index | 23 | 24 |
| Number of Single Authored Papers | 1 | 1 |
| Total Cites to Single Authored Papers | 0 | 0 |
| Number of Single+First Authored Papers | 13 | 13 |
| Total Cites to Single+First Authored Papers | 750 | 784 |
| Number of Single+First+Last Authored Papers | 53 | 53 |
| Total Cites to Single+First+Last Authored Papers | 3,120 | 3,402 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 6,255 | 6,581 |
| Ratio of Total Citations to Distinct Citing Papers | 1.38 | 1.45 |
| Self-Citation Percentage |
9.46%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Food Science
SubField 2:
Polymers
Rank in SubField 1: 645 out of 48,453 Researchers
Data For The Year: 2020
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 145,409 | 157,720 |
| Total Cites | 8,067 | 8,952 |
| H-index | 49 | 53 |
| Hm-index | 22 | 23 |
| Number of Single Authored Papers | 1 | 1 |
| Total Cites to Single Authored Papers | 0 | 0 |
| Number of Single+First Authored Papers | 13 | 13 |
| Total Cites to Single+First Authored Papers | 720 | 754 |
| Number of Single+First+Last Authored Papers | 53 | 53 |
| Total Cites to Single+First+Last Authored Papers | 2,961 | 3,240 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 5,765 | 6,082 |
| Ratio of Total Citations to Distinct Citing Papers | 1.40 | 1.47 |
| Self-Citation Percentage |
9.89%
|
|
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